eat-raw


Eating "Raw" Triggers Detoxification

Cleaning is an every day part of our lives. If we're not cleaning the house, we're doing laundry, cleaning the car, cleaning out the garage or attic, or clearing our desk of the never-ending piles of bills, junk mail, and coupons we accumulate. For the computer-savvy, cleaning is even an every day process in order to maintain an optimally-running, reliable and safe system. We even clean the outside of our bodies in some form or fashion on a daily basis, from showering to teeth brushing. So, if cleaning is such a healthy part of our every day lives, logic would dictate we should do the same for the inside of our body as well.

Detoxification and tissue cleansing is the process of purging environmental and chemical toxins from your body. Such toxins can disrupt every system in your body. If our body is polluted with such toxins, its own detoxification system - namely the liver, lungs, skin, kidneys and lymphatic system - cannot work properly, and these unruly poisons set up shop in every cell of our body, and soon begin to wreak havoc with our physical, mental and emotional well-being. These contaminants can create such problems as lethargy, foggy thinking, unhealthy skin, decreased vision, mood swings, and digestive disorders.

However, by adopting a lifestyle including eating healthy raw foods, our body can conduct its own 'spring cleaning.' And contrary to what most might think, raw foods are actually more easily digestible than cooked foods are. It also enables the digestive system to 'clean house' and begin the process of purging the dangerous environmental and chemical toxins from the cells of the body, thereby restoring the systems to their optimal states. In addition, since raw foods are so nutrient-dense, they also simultaneously provide the body with much-needed and missed nutrients, vitamins and minerals it needs in order to continually perform on an ongoing basis.

 

 

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Raw Food Diet


Cooked Foods On A Raw Diet

... contribute to chronic illness, because their enzyme content is damaged and thus requires us to make our own enzymes to process the food. The digestion of cooked food uses valuable metabolic enzymes in order to help digest your food. Digestion of cooked food demands much more energy than the digestion ... 

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Why Organic

... problems. Many of the pesticides used in farming have been found to be carcinogenic. Reducing your exposure to these toxins can improve your health. True, some people eliminate toxins well. Still, the body needs to expend energy to eliminate toxins when it could be doing other things such as healing damaged ... 

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Calcium From Green Leafy Vegetables

... cow's milk isn't the best for your body. For excellent food therapy, calcium derived from dairy products, leafy greens, some nuts, and any calcium-fortified products are much better than through supplements. If the body assimilates more than the needed intake of calcium, it will flush out what it doesn't ... 

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Types Of Juicers

... Williams-Sonoma also carry juicers. Here are some reasonably priced juicers to consider. Omega 1000 - Makes good, virtually pulp-free juice. It's a high-yield juicer but not good for juicing leafy greens. This juicer will not process wheatgrass. Price $150-$200 Commercial Champion - Better juice quality, ... 

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The Next Best Alternative To Ice Cream? Easy To Make Homemade Sorbet. (fresh Fruits)

... Sorbet. It is a frozen dessert made from iced fruit puree and any other ingredient you would like to add for a light dessert. It is sort of a gelato that has no milk in it so is very good for lactose free individuals or milk allergies. Some sorbets contain alcohol that lowers the freezing temperature ... 

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