weddings


Save Money On Food For Your Wedding

How to Save Money on Food for Your Wedding

When it comes to a wedding one of the most expensive

parts of it is the food. This is particularly true if you are

hiring a caterer. When you sit down to create a

wedding budget, you will be spending most of it on the

food per person. This money can quickly add up

beyond your wildest dreams. Of course, it doesn't have

to. It seems as if weddings are just a cause for much

feasting and merriment, and that requires a great deal

of food.

One of the most expensive parts of a wedding is the

food served at the reception. This is particularly true if

the bride and groom want to serve their guests food

that is theme based or that is on the more extravagant

side. This can include foods such as fancy appetizers,

sushi, tapas, or gourmet meals. The bride and groom

that are on a tight budget will want to avoid fancy foods

and stick with a menu that is more within their means.

There are many things that you can do to help cut the

cost of your wedding food. Let's look at some of them:



1. Be careful on how many hors d'oeuvres you order if

ordering from a caterer. You don't need eight

different types. If you must serve appetizers offer

cheese and crackers or mini items.

2. When you are choosing your menu, be careful to

only get what is really needed. Do not binge on a

five course meal if you can't afford it. Know what

your per person budget is and stick to it no matter

what.

3. Have your friends and family prepare appetizers,

side dishes, bread, and meals and salad.

4. If you're trying to keep costs low, stay away from

certain foods that are very expensive such as

shrimp, salmon, lobster and beef tenderloin. If you

have your heart set on one of these dishes only

serve them as appetizers and not the main course.

5. Instead of a full meal, serve only hors d'oeuvres. It

is easier to dish out and cheaper to provide.

6. Food stations can offer your guests variety and

save you money. These can include stations from

around the world like pastas (Italy), Mexican foods,

etc.

7. Offer a buffet style meal rather than a sit down

dinner.

8. Offer lunch instead of dinner because it is much

cheaper.

9. You can have barbecue if you are throwing an

outside wedding ceremony and reception.

10. Choose a specific theme for your food, because this

will make it easier to select your food items.

Most caterers will charge by the plate, such as $20 per

plate. This means that if you have 100 guests at your

reception that you will be paying about $2000 in catering

costs. This can be too much for many couples to afford.

Get estimates from a few caterers and determine which

one best fits your budget and the style that you're looking

for.

For more wedding planning tips, visit Wedding Handbook

 

 

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